Baby Bok Choy With Garlic

Ingredients

• Servings: 3
• 2 tablespoons butter
• 1/4 cup minced garlic, or to taste
• 2 (14 ounce) cans chicken broth
• 6 heads baby bok choy, trimmed
• salt to taste
• ground black pepper to taste

Recipe

Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins


• melt the butter in a saucepan over medium heat, and cook and stir the garlic until very lightly browned, about 5 minutes. pour in the chicken broth, add the baby bok choy, and bring to a boil. reduce heat to a simmer, and cook until the bok choy are tender, about 6 minutes. season to taste with salt and black pepper.