Ingredients
- Servings: 4
- 1 banana, broken into chunks
- 1 (12 ounce) package soft silken tofu
- 1/4 cup confectioners' sugar
- 5 tablespoons unsweetened cocoa powder
- 3 tablespoons soy milk
- 1 pinch ground cinnamon
Recipe
-
Preparation Time: 10 mins
Ready Time: 1 hr 10 mins
- place the banana, tofu, sugar, cocoa powder, soy milk, and cinnamon into a blender. cover, and puree until smooth. pour into individual serving dishes, and refrigerate for 1 hour before serving.
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