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Monday, January 11, 2016

Toads In The Hole I

Ingredients

  • Servings: 4
  • 1 (12 ounce) package lamb sausage links
  • 2 eggs
  • 1 cup all-purpose flour
  • 1/2 cup water
  • 1/2 cup milk

Recipe

    Preparation Time: 15 mins Cook Time: 30 mins Ready Time: 45 mins

  • preheat oven to 400 degrees f (200 degrees c).
  • brown sausage in a large skillet; drain and place sausage in a 9x13 inch baking dish.
  • in a small bowl beat eggs; add flour, water and milk and beat all together. let sit 5 minutes.
  • pour mixture over sausage and bake in preheated oven for 25 to 30 minutes, or until top is browned and crusty.

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