pineapple sweet potatoes

Ingredients

• Servings: 1
• 6 sweet potatoes
• 1 (20 ounce) can crushed pineapple
• 1 cup packed brown sugar
• 1 pinch ground cinnamon
• 1 pinch ground ginger
• 1 pinch ground nutmeg
• 1 pinch ground cloves

Recipe

• preheat oven to 350 degrees f (175 degrees c). butter one 9x13 inch baking dish.
• bring a pot of salted water to a boil. add potatoes; cook until tender but still firm. drain, and transfer to a large bowl to cool. peel and quarter.
• in a sauce pan, combine pineapple, sugar, cinnamon, ginger, nutmeg and cloves. bring to boil and reduce heat.
• arrange potatoes in a single layer in baking dish. pour sauce over potatoes and bake for 45 minutes.