mississippi mud pie i

Ingredients

• Servings: 1
• 2 cups graham cracker crumbs
• 1/4 cup white sugar
• 1/2 cup butter, softened
• 1 (12 ounce) container frozen whipped topping, thawed
• 3/4 cup white sugar
• 8 ounces cream cheese, softened
• 1 (3.9 ounce) package instant chocolate pudding mix
• 1 (3.4 ounce) package instant butterscotch pudding mix
• 3 cups milk

Recipe

Preparation Time: 30 mins Ready Time: 30 mins


• thoroughly blend graham cracker crumbs, 1/4 cup sugar, and butter. press firmly in bottom of 9x13 inch pan.
• blend together half the whipped topping, 3/4 cup sugar, and softened cream cheese. spread mixture on top of crust.
• whip together the puddings and milk and spread on top of cream cheese mixture. top with remaining whipped topping.