Simple And Delicious Sponge Cake

Ingredients

• Servings: 1
• 1/2 cup margarine
• 1/2 cup white sugar
• 2 eggs
• 1 cup self-rising flour

Recipe

Preparation Time: 10 mins Cook Time: 30 mins Ready Time: 1 hr 40 mins


• preheat an oven to 350 degrees f (175 degrees c). grease an 8 inch cake pan and line with a circle of parchment paper.
• beat the margarine and sugar with an electric mixer in a large bowl until light and fluffy. the mixture should be noticeably lighter in color. add the eggs one at a time, allowing each egg to blend into the margarine mixture before adding the next. fold in the flour until only small lumps remain; pour into the prepared pan.
• bake in the preheated oven until a toothpick inserted into the center comes out clean, about 30 minutes. cool in the pan for 10 minutes before removing to cool completely on a wire rack.