Salted Boiled Peanuts
Total Time: 3 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 3 hrs
Ingredients
- Servings: 10
- 4 lbs raw peanuts, still inside the shell
- 10 ounces salt
- water
Recipe
- 1 rinse all dirt off of peanuts inside of sink and drain.
- 2 place peanuts inside a large pot that leaves about 4 to 6 inches of room at the top of the pot.
- 3 cover peanuts with water leaving until the peanuts float to within 2 inches from the top of the pot.
- 4 add salt. a good hint is that all the salt you add will not be directly absorbed by the peanuts. so you can be generous.
- 5 bring to a rigorous boil and continue until soft. the time to boil depends on the peanuts and i think it is best done outside.
- 6 allow peanuts to absorb brine untill desired salty taste. about 1 hour +or -.
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