Sausage In Pancakes
Total Time: 25 mins
Preparation Time: 15 mins
Cook Time: 10 mins
Ingredients
- 1 egg, beaten 
- 1 cup milk 
- 3/4 cup self-rising flour 
- 6 brown and serve sausages, cooked and cut into bite sized pieces 
Recipe
- 1 in a medium sized mixing bowl, mix egg and milk together very well. 
- 2 mix in enough flour to desired thickness of batter is reached. 
- 3 add sausage to batter,make sure sausage is evenly mixed into batter. 
- 4 for each pancake, pour desired amount of batter on a griddle or into a well oiled skillet over medium heat. 
- 5 cook on one side until top bubbles, and pancakes are slightly dry on top. 
- 6 flip over and cook other side until golden browned. 
- 7 top with butter and/or syrup, enjoy. 
 
 
 
 
 
 
  
 
 
 
 
 
 
 
 
 
 
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