Southern Sweet Iced Tea
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- 3 family-size tea bags, quart (i use red diamond or luziann tea bags)
- 2 cups regular granulated sugar
- 1 gallon water
Recipe
- 1 in a medium size pan fill 1/2 way with water.
- 2 add tea bags.
- 3 cook on medium heat until comes to a good boil. it will be foamy.
- 4 put sugar in gallon jug (pitcher).
- 5 pour boiling tea over sugar.
- 6 stir well to dissolve sugar.
- 7 add water until jug is full (may not use whole gallon of water).
- 8 stir well.
- 9 pour over ice (i like mine anyway i can get it ice or no ice).
- 10 drink and enjoy!
- 11 i use red diamond or luziann tea bags.
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