Date Loaf Cake

Ingredients

• Servings: 1
• 1 cup dates, pitted and chopped
• 1 cup dark brown sugar
• 1/4 cup margarine
• 1 cup boiling water
• 1 3/4 cups self-rising flour
• 1 teaspoon baking soda
• 2 teaspoons vanilla extract

Recipe

Preparation Time: 25 mins Cook Time: 45 mins Ready Time: 1 hr 10 mins


• preheat oven to 400 degrees f (200 degrees c). grease and flour a 9x5 inch loaf pan.
• in a large bowl, combine dates, brown sugar, margarine and boiling water. let stand 15 minutes. stir in flour, soda and vanilla. pour batter into prepared pan.
• bake in the preheated oven for 45 minutes. allow to cool.