Old Fashioned Tea Cakes

Total Time: 27 mins Preparation Time: 15 mins Cook Time: 12 mins

Ingredients

• Servings: 72
• 1/4 cup butter
• 3/4 cup sugar
• 1 orange, grated rind of and juice (you should get about 1/4 cup juice)
• 1 egg
• 3 cups flour
• 2 teaspoons baking powder
• 1/4 teaspoon salt

Recipe

• 1 preheat oven to 350f and lightly grease baking sheet.
• 2 cream butter and sugar together; add orange rind, juice and egg.
• 3 beat thoroughly.
• 4 sift flour, baking powder and salt together; add to mixture and mix thoroughly.
• 5 place on a floured board and roll thinly.
• 6 cut with a large round, scalloped cookie cutter.
• 7 place on prepared baking sheet, sprinkle with sugar and bake for about 12 minutes or until golden.