Mama's Tater Soup

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 10
• 10 -12 medium potatoes
• 1 (15 ounce) can cream of mushroom soup
• 1 (15 ounce) can cream of chicken soup
• 1 (15 ounce) can cream of celery soup
• 1 (5 ounce) can evaporated milk (pet brand)
• 1 lb velveeta cheese

Recipe

• 1 cut potatoes into small chunks. place in large pot and cover with water. cook about 30-40 minutes, until fork tender. keep potatoes covered with water.
• 2 add soups and milk. stir well until soups are dissolved.
• 3 soften velveeta in microwave or cut into small chunks. add to mixture.
• 4 stir constantly until velveeta melts. it will burn easily if you do not keep a careful eye on it and continuously stir it.
• 5 serve over crackers or cornbread and enjoy!