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Friday, March 27, 2015

Zippy Chili

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

  • 1 lb lean ground beef
  • 1/2 cup onion, chopped
  • 1 cup fresh mushrooms, chopped
  • 1/2 cup green pepper, chopped
  • 1/2 cup red pepper, chopped
  • 1 garlic clove, minced
  • 2 cups water
  • 1 (14 1/2 ounce) can diced tomatoes with green chilies, undrained
  • 1 (1 1/4 ounce) package taco seasoning
  • 1 (15 1/2 ounce) can great northern beans, rinsed and drained
  • 1 (15 ounce) can black beans, rinsed and drained
  • 1 (15 ounce) can pinto beans, rinsed and drained
  • 8 tablespoons cheddar cheese, shredded

Recipe

  • 1 in a large saucepan, cook beef and onion over medium heat until no longer pink.
  • 2 add mushrooms, peppers and garlic, cook and stir 3 minutes, until vegetables are almost tender.
  • 3 stir in water, tomatoes and taco seasoning.
  • 4 bring to a boil, reduce heat and simmer, uncovered, 30 minutes.
  • 5 add beans, simmer 30 minutes longer.
  • 6 top with cheese to serve.

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