Tomatillo Salsa

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 4
• 4 ripe avocados
• 1 large lime
• 1 small red onion, cut into 8 pieces
• 2 garlic cloves, cut in halves
• fresh cilantro
• 4 tomatillos, husked, rinsed and diced
• 2 small roma tomatoes, diced
• 1 jalapeno, seeded and chopped
• salt and pepper

Recipe

• 1 peel, pit, and cut the avocados in chunks.
• 2 squeeze lime juice over avocado, reserving the lime.
• 3 process onion, garlic, cilantro and pulp from lime until all ingredients are in small chunks.
• 4 fold in tomatillos, jalapeño and avocado, season with salt and pepper and serve.