Self Rising Biscuits

Total Time: 27 mins Preparation Time: 15 mins Cook Time: 12 mins

Ingredients

• 2 cups self rising flour
• 2/3 cup milk
• 1 large egg
• 3 tablespoons melted shortening

Recipe

• 1 mix together.
• 2 place onto floured surface.
• 3 roll to 1/2 inch thickness.
• 4 cut.
• 5 bake at 450 for 10 to 12 minutes.