Raspberry Rave

Total Time: 12 mins Preparation Time: 12 mins

Ingredients

• Servings: 12
• 2 (10 ounce) packages frozen red raspberries, in syrup,thawed
• 1 (20 ounce) can crushed pineapple
• 2 (3 ounce) packages raspberry gelatin powder
• 1 cup boiling water
• 1 cup sour cream

Recipe

• 1 in sieve, drain berries and pineapple over a bowl.
• 2 press the fruit with spoon until you have 2 cups juice.
• 3 in med bowl, dissolve the gelatin in the boiling water.
• 4 stir in the 2 cups of juice, the fruit, and the sour cream until blended well.
• 5 pour into serving bowl and chill until firm.